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A Sensational Salsa Roja for Chips and Tacos

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Added by Admin in Mexican
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Salsa Roja. Salsa Roja recipe, step-by-step instructions and tips for this fresh, homemade Salsa Roja. The ideal companion for chips, and a spirited complement to tacos and Mexican street food. A tradition of Mexican cuisine, and a classic and scrumptious interpretation by Jauja Cocina Mexicana. Buen provecho.

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INGREDIENTS - SALSA ROJA 16 oz
1 lb Roma tomato, ~10 fresh cilantro sprigs, 1-3 serrano chiles, 1-3 jalapeño chiles, ½ white onion, 2 garlic cloves cooked, 1 garlic clove fresh, 1 heaping tsp salt

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